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"Food Industry and Trade -- Environmental Aspects"
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1 to 8 of 8 results
The Greenprint
The Greenprint, Book
Plant-based Diet, Best Body, Better World
by
Borges, Marco
4.3 out of 5 stars
Book - 2018
641.5636 BORGES 2018
Book, 2018. Call number: 641.5636 BORGES 2018
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Eating to Extinction
Eating to Extinction, Book
The World's Rarest Foods and Why We Need to Save Them
by
Saladino, Dan
4.45 out of 5 stars
Downloadable Audiobook - 2022
Downloadable Audiobook, 2022
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eBook - 2022
eBook, 2022
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Book - 2022
641.3009 SALADINO 2022
Book, 2022. Call number: 641.3009 SALADINO 2022
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La huella verde
La huella verde, Book
by
Borges, Marco
Book - 2021 | Spanish
ESPANOL 641.5636 BORGES 2021
Book, 2021. Language: Spanish. Call number: ESPANOL 641.5636 BORGES 2021
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Grass-fed Nation
Grass-fed Nation, Book
Getting Back the Food We Deserve
by
Harvey, Graham
Book - 2016
664 HARVEY 2016
Book, 2016. Call number: 664 HARVEY 2016
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Diet for A Hot Planet
Diet for A Hot Planet, Book
The Climate Crisis at the End of your Fork and What You Can Do About It
by
Lappé, Anna
3.85 out of 5 stars
Book - 2010
338.19 LAPPE
Book, 2010. Call number: 338.19 LAPPE
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