Cake Pops

Cake Pops

Tips, Tricks, and Recipes for More Than 40 Irresistible Mini Treats

Book - 2010
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Cake pops are "tiny candy-covered confections made of crumbled cake mixed with frosting that you can mold into different shapes and decorate for any occasion." These little cakes on a stick vary from decorated balls to more ambitious shapes such as monkeys, baby chicks, ice cream cones, and a variety of holiday designs. Bakerella (aka Angie Dudley) shows how to make these treats with step-by-step instructions and photos, as well as clever tips for presentation, decorating, dipping, coloring and melting chocolate, and more.
Publisher: San Francisco : Chronicle Books, c2010
ISBN: 9780811876377
Branch Call Number: 641.86539 BAKERELLA
Characteristics: 159 p. : col. ill. ; 21 x 25 cm


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spencer123 Jun 19, 2012

Loved the book but couldn't get my pops to turn out at all! Will keep trying though. My whole family enjoy looking through this book and laughing at the fun pops.

Amalia Trusca
May 03, 2012

Super super super. I made cake pops and learned by practice, but all these tips are here for you, from the beginning. Plus some I didnt know, and I will put in practice now :) Excellent book!

May 11, 2011

e is very keen to try making some of these (? a fun thing to make with kids?)

on the other hand the recipe is a cake mix baked, then crumbled and mixed with icing to make a kind of cake clay.

doesn't sound much like food for eating.

smiletoday Mar 09, 2011

What a fun book! It would make a great gift too!


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