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James Beard Award

A group of awards presented annually by the James Beard Foundation for outstanding cookbooks and food writing.

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The Cocktail Lab
The Cocktail Lab
The Cocktail Lab Unraveling the Mysteries of Flavor and Aroma in Drink, With Recipes By Conigliaro, Tony, 1971-
Book - 2013 Winner, Beverage, 2014
Nominees: Tony Conigliaro
641.874 CONIGLIARO 2013
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